Chattanooga moonshine is a kind of corn whiskey that was initially produced within the Chattanooga, Tennessee space. It’s sometimes made with a high-proof corn mash and is commonly bottled at 100 proof or greater. Chattanooga moonshine has a powerful, distinctive taste that’s typically described as being “sizzling” or “spicy.” It’s a widespread selection for making cocktails and can also be loved by itself.
Chattanooga moonshine has a protracted historical past in america. It was first produced by settlers within the Appalachian Mountains within the 18th century. Throughout the Prohibition period, moonshine manufacturing flourished in Chattanooga and different components of the nation. In the present day, Chattanooga moonshine remains to be produced by various small distilleries within the Chattanooga space. These distilleries use conventional strategies to supply their moonshine, which provides it a singular taste that’s not like another sort of whiskey.