Cooking a turkey is a typical custom for a lot of households through the vacation season. The cooking time for a turkey will differ relying on its measurement. A 20-pound turkey will usually take between 4 and 5 hours to prepare dinner in a 325F oven.
There are some things to remember when cooking a turkey. First, it is very important ensure that the turkey is totally thawed earlier than cooking. This may assist to make sure that the turkey cooks evenly. Second, it is very important season the turkey properly. This may assist so as to add taste to the turkey. Lastly, it is very important baste the turkey usually throughout cooking. This may assist to maintain the turkey moist.