Mexican rice in a rice cooker is a dish made by cooking rice in a rice cooker with numerous Mexican spices and substances. It’s a fashionable dish in Mexican delicacies and is commonly served as a facet dish or as a primary course.
Mexican rice in a rice cooker is a comparatively simple dish to make, and it may be custom-made to style. Some widespread substances utilized in Mexican rice embody tomatoes, onions, garlic, peppers, and chili peppers. The rice is usually cooked in rooster broth or water, and it may be seasoned with quite a lot of spices, equivalent to cumin, oregano, and paprika.