A line prepare dinner is a chef who works on the road, which is the realm of a kitchen the place meals is ready and cooked. Line cooks are chargeable for making ready and cooking meals to order, in addition to plating and presenting it. They sometimes work underneath the path of a head chef or sous chef.
Line cooks play an necessary position within the success of a restaurant. They’re chargeable for making certain that meals is cooked to order and that it’s of top of the range. They need to additionally be capable to work nicely underneath strain and as a part of a staff.